We Test the Internet’s 14 Most Popular Culinary Life Hacks

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№ 3: A quick and easy way of making delicious cupcakes is to put the ingredients in a mug and place it in the microwave.

To prepare the cake, we took 1 egg and mixed it with small amounts of flour, sugar, and cocoa. Then we added a little water, some baking powder, and a pinch of salt.

Result: To be honest, our dish had an acquired taste. The cupcake turned out somewhat rubbery, tasting more like a pancake. But, most likely, a great deal depends on the quality of the ingredients. The recipe can come in handy as a fun way of introducing your kids to the world of home cooking.

Conclusion: It works, but the results may not be to everyone’s liking.

№ 4: To make peeling your eggs easier, place them in cold water after boiling.

Result: A good old life hack, tried and tested by our grandmothers and mothers. Placing eggs in cold water really makes them easy to peel.

Conclusion: Works like a charm.

№ 5: Frozen grapes can be used to chill wine.

Result: Unlike ice cubes, which melt in the glass, frozen grapes do not dilute the drink. They cool your wine just as effectively and look beautiful to boot.

Conclusion: This definitely works.

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